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Original recipe and list of ingredients can be found here. And since most of the ingredients listed were not readily available, I had to substitute majority of them. Hahaha.

English muffin = wheat bread that I trimmed to become round (haha)
olive oil = salted butter
mozarella cheese = cheddar cheese
oregano = I had none so I just used the 5-spices powder

Directions:

1. Make hard boiled eggs. (I used to suck at boiling eggs haha because I always end up having the yolk still runny. Until I finally got it right! ~11 minutes was the perfect duration for me for boiling eggs!)

2. Toast the bread. (I used a regular oven toaster. I kept adjusting the time until I got the brown on the edges of the wheat bread.)

3. Spread a bit of butter (or drizzle olive oil instead if you prefer). Layer tomato slices (I had two slices per bread since I used medium-sized tomatoes), hard boiled eggs (2 per bread also) and grate some cheese on top. Sprinkle with salt and pepper (or any other spices you have on hand).


4. Put it back in the oven and toast until the cheese melts.


Easy, right? Enjoy! :)

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